Synopsis Gucchi, also known as sponge mushroom, is exceptional, rare, and expensive. The discovery of this fungus in the jungles of Himachal Pradesh has left food lovers in awe by capturing the interest of gourmands across the globe. Wild Guchchi, also known as Morel mushrooms command a huge demand despite their high price tag. These […]

Yarsagumba (Ophiocordyceps sinensis) is a highly regarded alpine herb, used by the Amchi and local healers in the traditional medicine system of Nepal and adjoining areas of China, Bhutan, and India. Yarsagumba is a fungal outgrowth from the anterior part of the dead moth larvae (Thitarodes spp.) after natural infection of the larvae by fungus. […]